Sourdough Wheat Bread Best Dishes
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| Sourdough Wheat Bread |
"A whole wheat sourdough bread for the bread machine. The complete wheat flour provides a pleasing flavor and texture for your fundamental sourdough bread."
Ingredients :
- 1 1/2 cups sourdough starter
- 1/3 cup warm water (a hundred and ten tiers F/45 levels C)
- 1 half of tablespoons margarine
- 1 half tablespoons white sugar
- 3/four teaspoon salt
- 3/four cup entire wheat flour
- 3 cups all-motive flour
- 1 half teaspoons energetic dry yeast
Instructions :
| Prep : 5M | Cook : 12M | Ready in : 3H5M |
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- Add ingredients so as suggested by using your producer. Select whole wheat placing.
Notes :
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