Ruby's Special Cornbread Good Recipes

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Ruby's Special Cornbread

"This cornbread is considered a fave in our own family. It become given to me by my mom-in-regulation. It is a very thick and hearty cornbread and goes nicely with most something. You can also upload tomatoes and floor beef."

Ingredients :

  • 1 cup cornmeal
  • 1 cup milk
  • three eggs
  • 1/2 cup chopped inexperienced bell pepper
  • half cup chopped onion
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon white sugar
  • 1 (8.75 ounce) can whole kernel corn, tired
  • 1 (four ounce) jar diced pimento peppers, drained
  • half cup vegetable oil
  • 2 teaspoons chopped jalapeno peppers

Instructions :

Prep : 10M Cook : 8M Ready in : 55M
  • Preheat oven to 350 stages F (a hundred seventy five tiers C).
  • Combine the cornmeal, milk, oil, eggs, chopped green bell pepper, chopped onion, garlic powder, salt, baking soda, sugar, tired corn kernels, pimentos and jalapeno peppers. Mix till mixed, and pour right into a well greased 10 to fourteen inch solid iron skillet.
  • Bake for 45 mins.

Notes :

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